More and more Wisconsin residents are seeking fresh, locally produced foods with goals of eating a healthier diet and supporting the local economy. With the increased emphasis on buying local, the University of Wisconsin-Extension offers Food Safety & Nutrition classes.
Resource Websites:
- Food Safety & Health – Food Safety and Preservation resource from UW-Madison
- National Center for Home Food Preservation
- Safe and Healthy: Preserving Food at Home – UW-Extension
